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Organic Whole Wheat Flour

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Product Description

Stone ground organic Northern red spring wheat with a protein count of 16%. Also referred to as graham flour, the germ and bran remain intact, making this flour an excellent choice for artisan breads. ORGANIC, NON-GMO

INGREDIENTS: Organic Hard Red Wheat

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11045 War Eagle Road
Rogers, Arkansas 72756 info@wareaglemill.com